Carrot Rice

Ingredients:

Basmati rice - 1 cup

Grated carrot - 1 cup

Onion:-1

Green chilli:- 2

Cumin seeds:-1/2 tsp

Chilly powder:-1/4 tsp

Turmeric powder:-1/4 tsp

Garam masala:-1/2 tsp

Ghee:-1 tsp

Lemon juice:-1/2 tsp

Cahew nuts:-to garnish

METHOD:

• Cook rice with 2 cups of water spread on a tray to cool.
• Heat little ghee or oil in pan, add the cumin, chopped onion,cashew nuts,slit green chilli fry it for a min.
• Add turmeric, chilly powder and then the grated carrot.
• When carrot is fried, add garam masala.
• Add the rice and adjust the salt, add lemon juice, mix it gently and serve with raita.